21 October, Alexander Bondareva

In a conversational speech, it's called a law-served meat prepared by carnage. This is one of the most " comfortable " and best meat products in a situation where fresh meat is not possible due to lack of time or space in the refrigeration or for some other reason.

Carcase meat can be stored for years without losing its taste and food value.

The carcase can be prepared from virtually all types of meat: pork, beef, baran, bird, rabbit.

Bovine meat

Bovine meat is best bought by large pieces (at least, goulash or azu). It is preferable, however, to buy beef rather than veal, because the latter has a significant loss in the taste of beef meat. Frozen meat is not recommended.

We're gonna need:

• Bovine meat (900 grams);
• Salo (50 grams);
• Lavre leaflet (6 st.);
• Silent black pepper (1 hour spoon);
• Sol (2-2, 5 pupils);
• Volga;
• Glass Bank (1, 5 litre).

Preparation:

1. We're gonna cut the big pieces, we're gonna hit a little.
2. In the bank, put four laurels down. Pieces of meat are tightly packed in a bank with peppers and salt.
3. It's small to cut and put on top of the meat. To cover the salon with the left laurel.
4. I'm gonna bury the cans of foil that's been planted several times.
5. The can of meat is placed in a small pot or pan and sent to the oven.
6. Top meat at 180 degrees for 2, 5-3 hours.
7. Let's roll the meat.

With such ingredients, you can sew meat not in the oven, but in the usual pot, not in the meat, but in the meat, but not in the water. The meat is hanging in the pottery for about four to six hours, and then it's banked, it's flooded with a slack and it's rolling.

Porcine Pump

Meat for preparation porcine carcasses You have to choose not too skinny, but not fat. If you like jelly, you can use the bones in the carnage process. It's best if a quarter of the meat prepared for the cartilage is brisket.

• Lead meat (1 kg);
• Sol (2, 5 puffs);
• Pepper black hammer (1 h spoon);
• Peppers (5-7);
• Vegetable oil (2 beds);
• Salo (50-70 grams);
• Lavre sheet (2-3 ff);
• The bank is glassy.

Preparation:

1. The meat cuts in the middle pieces and slightly burns on the vegetable oil before the water's gone.
2. Then we put salt meat, pepper and tightly in the bank.
3. Cover the bank with a lid and put it in the water pot. One, five, two hours.
4. Before we close the banks, we put up a laurel sheet and pepper peppers, flooded with sludge.

What does xv mean? how to give advice on weight loss What does waver mean? How much should a server claim in tips 2017? how to improve the time management skills What is revenue? Why are the tips of my eyelashes turning white? Minecraft admin tips how to find a players /sethome? What does hotbox mean? what is the definition of luis what is cyber security definition how to improve your persuasion skills How to call private? What on earth phrase meaning? how do you get disability benefits How to debloat? How to train a jack russell puppy tricks? What is 75 hard? how does a sensor improve feedback loops what is a non profit organization definition how to improve airplay performance how to get all ex skills for 7th dragon what are the benefits of doing pilates How to lower heart rate immediately at home? How long does shein take to deliver? Ear ringing what does it mean? How to withdraw tips from stream tip? How to make a patty melt? what do i put in skills on a resume how do you get lumberjack skills in forza horizon 4 what advice to play 2/5 dollar cash game poker at the casino What does a all black american flag mean? the giver how would your advice to jonas have changed in this chapter how much is weekly unemployment benefits what is the definition of assistant What is the meaning of 02/02/2022? how to add vocabulary to writing skills how to improve ankle flexion What does veil mean? What does s mean on gear shift? divinity original sin 2 what skills to upgrade wizard How to brew a 1 gallon batch of beer tips and tricks? how can i improve my speech skills why i am not getting my unemployment benefits